Italian Roast
Italian Roast
★★★★★ 4.9 · Based on 200+ reviews
Italian Roast is the darkest roast in the range, crafted as a slow‑roasted blend of specialty‑grade Arabica and Robusta for a bold, intense cup. The extended roast development brings out deep, smoky notes and rich bittersweet chocolate while the Robusta component adds extra body and crema, making this an ideal choice for those who like their coffee strong and punchy. Despite its intensity, the slow roasting process helps maintain smoothness, so you get a powerful flavour without an overly harsh or burnt finish, whether you drink it black or with milk.
Perfect for espresso, moka pot, and other strong brew methods, Italian Roast delivers a classic, European‑style dark roast experience that stands up well in lattes, cappuccinos, and other milk‑based drinks. With Coarse, Espresso, Standard, and Whole Bean options and multiple bag sizes available, it fits easily into different brewing setups at home, in the office, or in hospitality environments that want a go‑to dark roast.
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Darkest roast in the range, a slow roasted blend of specialty‑grade Arabica and Robusta for maximum intensity.
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Deep, smoky, bittersweet profile with strong body and crema, ideal for espresso and milk‑based drinks.
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Available in Coarse, Espresso, Standard, and Whole Bean grinds and in 12oz, 1 LB, 2 LB, 5 LB, and 12 LB sizes.
Roasted to order — ships within 48hrs
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Roasted to Order
Premium Arabica
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Product Details
The Full Story
A rich, full-bodied blend with notes of dark chocolate, caramel, and toasted nuts, finishing with a hint of dried fruit and a smooth, lingering aftertaste.
Sourced from the highlands of Ethiopia and the mountains of Yemen, our beans are hand-selected for their exceptional character. Every origin is chosen for its unique terroir, and every relationship with our growers is built on trust, fairness, and a shared commitment to quality.
For best results, use 15g of coffee per 250ml of water heated to 92–96°C. We recommend a pour-over or French press method — brew for 3–4 minutes and adjust grind size to taste. For espresso, use a finer grind with 18g for a double shot.
Italian Roast is the darkest roast in the range, crafted as a slow‑roasted blend of specialty‑grade Arabica and Robusta for a bold, intense cup. The extended roast development brings out deep, smoky notes and rich bittersweet chocolate while the Robusta component adds extra body and crema, making this an ideal choice for those who like their coffee strong and punchy. Despite its intensity, the slow roasting process helps maintain smoothness, so you get a powerful flavour without an overly harsh or burnt finish, whether you drink it black or with milk.
Perfect for espresso, moka pot, and other strong brew methods, Italian Roast delivers a classic, European‑style dark roast experience that stands up well in lattes, cappuccinos, and other milk‑based drinks. With Coarse, Espresso, Standard, and Whole Bean options and multiple bag sizes available, it fits easily into different brewing setups at home, in the office, or in hospitality environments that want a go‑to dark roast.
-
Darkest roast in the range, a slow roasted blend of specialty‑grade Arabica and Robusta for maximum intensity.
-
Deep, smoky, bittersweet profile with strong body and crema, ideal for espresso and milk‑based drinks.
-
Available in Coarse, Espresso, Standard, and Whole Bean grinds and in 12oz, 1 LB, 2 LB, 5 LB, and 12 LB sizes.
Roasted to Order
Every batch crafted fresh for peak flavour and aroma
Premium Arabica
Single-origin beans sourced from the world's finest regions
Sustainably Sourced
Ethically harvested with respect for the land and its people
Uncompromising Quality
Rigorous standards from origin to your cup