Mexican Chocolate
Mexican Chocolate
★★★★★ 4.9 · Based on 200+ reviews
Mexican Chocolate is a medium-roast flavored coffee with chocolate-inspired notes, warm cinnamon, and soft vanilla. The result is a smooth, dessert-inspired cup that can be enjoyed black or with milk.
Choose your preferred grind and size to suit your brewing routine, whether you enjoy a simple daily coffee or a richer after-dinner cup.
Roasted to order — ships within 48hrs
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Roasted to Order
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Product Details
The Full Story
A rich, full-bodied blend with notes of dark chocolate, caramel, and toasted nuts, finishing with a hint of dried fruit and a smooth, lingering aftertaste.
Sourced from the highlands of Ethiopia and the mountains of Yemen, our beans are hand-selected for their exceptional character. Every origin is chosen for its unique terroir, and every relationship with our growers is built on trust, fairness, and a shared commitment to quality.
For best results, use 15g of coffee per 250ml of water heated to 92–96°C. We recommend a pour-over or French press method — brew for 3–4 minutes and adjust grind size to taste. For espresso, use a finer grind with 18g for a double shot.
Mexican Chocolate is a medium-roast flavored coffee with chocolate-inspired notes, warm cinnamon, and soft vanilla. The result is a smooth, dessert-inspired cup that can be enjoyed black or with milk.
Choose your preferred grind and size to suit your brewing routine, whether you enjoy a simple daily coffee or a richer after-dinner cup.
Roasted to Order
Every batch crafted fresh for peak flavour and aroma
Premium Arabica
Single-origin beans sourced from the world's finest regions
Sustainably Sourced
Ethically harvested with respect for the land and its people
Uncompromising Quality
Rigorous standards from origin to your cup